Mention the word “shark” to most people, and they will most likely think of a cruel, bloodthirsty monster along the lines of those portrayed in “Jaws” or the “Sharknado” series. When the word “shark” is used to describe a human, it carries negative connotations of deceitfulness and cunning. We seem to have developed an idea […]
After we posted our blog, “The Washington Post is Wrong About Farmed Salmon,” we got a lot of questions about wild salmon feed ratio versus the feed ratio for farmed salmon. One commentator even suggested that because wild salmon eat at ratios higher than one to one, it might be better for the ocean if […]
Today the Washington Post ran an article in their Food section lauding advances in the salmon farming industry. Their message? Farmed salmon are a good choice. We’re here to set the record straight: farmed salmon are not a sustainable seafood choice, and they’re not good for the oceans. If you want to be a responsible […]
A few clear steps could provide hundreds of millions of hungry people around the world with a nutritious, protein-rich meal of wild seafood, like this mackerel. In a recent interview with Coast magazine, Oceana CEO Andy Sharpless discussed his new book, The Perfect Protein. While the phrases “saving our oceans,” and “feeding the world,” may […]